Square Roots Launches Japanese Subsidiary to Revolutionize Indoor Farming with Local Partnerships
Square Roots, a leader in indoor farming innovation, has unveiled its latest venture, Square Roots Japan, a new subsidiary headquartered in Tokyo. The company will leverage Square Roots’ modular and flexible indoor farming platform, originally developed and deployed in the United States, while collaborating with traditional Japanese farmers to enhance the production of specialty crops and ensure sustainable agricultural practices.
Tobias Peggs, CEO and co-founder of Square Roots, emphasized the global significance of the initiative: “We’ve developed a scalable and adaptable platform that empowers partners across the agri-food ecosystem to redefine the future of food. We are deeply honored that the team behind Square Roots Japan has chosen to build upon our platform, blending respect for tradition with a forward-looking vision.”
The founding team of Square Roots Japan brings a wealth of experience from diverse sectors, including media, technology, sustainability, and food production. Their approach combines a deep respect for Japan’s rich food and farming heritage with modern, innovative practices.
Kotaro Shiba, co-founder of Square Roots Japan, highlighted the synergy between the two organizations: “The Square Roots technology platform is both flexible and impressive. Equally important is the cultural alignment between our teams. We share a commitment to nourishing people and the planet, honoring farmers, and celebrating the joy of delicious food.”
Kimbal Musk, co-founder and executive chairman of Square Roots, expressed his enthusiasm for the collaboration: “For over two decades, I’ve focused on creating scalable solutions that benefit both farmers and consumers. Partnering with such mission-driven individuals in Japan to nourish communities through food is incredibly exciting.”
Yasaki Mai, CEO of Square Roots Japan, outlined the company’s long-term vision: “Our goal is to cultivate a diverse range of specialty crops across a network of indoor farms. These farms will operate year-round, withstand the challenges of climate change, and preserve the legacy of farmers for generations to come.”
The launch of Square Roots Japan marks a significant step in the global expansion of sustainable agriculture, combining cutting-edge technology with a deep respect for cultural traditions and environmental stewardship.
