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Cocoa-Coffee Industry Forms Trade Group as Farmers Select Their Delegates

Cocoa and Coffee Producers Elect Delegates as Côte d’Ivoire Moves Forward with Industry Restructuring As part of ongoing efforts to establish an interprofessional organization for...
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Madagascar’s Sambirano Cocoa Sector Bets on ‘Geographical Indication’ Label for Growth

Madagascar Embraces Geographical Indications to Protect Local Products Like many countries around the world, Madagascar is navigating the challenges of globalization and the increasing competition...
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Balé’s Crop Diversity Experiment: Wheat, Pineapple, Cocoa, Plantain, and Potato Farming...

Balé Province Presents Promising Results from Wet Agro-Pastoral Season and Updates on Dry Season Campaign The Provincial Directorate of Agriculture, Animal Resources, and Fisheries of...
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Cameroonian Cocoa to Face Seven New Legal Requirements for European Market...

Cameroon’s Cocoa Industry Faces Stricter EU Regulations to Combat Deforestation Starting December 31, 2025, Cameroonian cocoa must comply with a series of stringent legal requirements...
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