Arabfields, Naïla Mokhtari, Special Economic Correspondent, South America — Chile’s hazelnut industry is rapidly emerging as one of the country’s most promising agricultural export sectors, driven by expanding orchards, strong international demand and growing confidence among producers. What was once considered a niche crop has become an increasingly important source of income for farming communities across southern Chile.
Over the past several years, growers have continued to invest in new plantations, modern harvesting equipment and processing facilities. Many family-owned farms have diversified into hazelnut production, encouraged by stable long-term demand from the global food industry. Local workers say the crop has created new employment opportunities during harvest seasons while supporting year-round jobs in packing, logistics and processing.
Industry estimates for 2026 indicate that Chile’s hazelnut harvest is expected to reach around 120,000 metric tonnes in shell, nearly double the levels recorded just a few years ago. The country has also strengthened its position in international trade, with hazelnut exports valued at more than US$230 million, making Chile one of the world’s leading exporters and the largest supplier in the Southern Hemisphere.
Much of this growth has been supported by favorable weather conditions, improved orchard management and the gradual maturity of thousands of hectares planted during the previous decade. Producers report that consistent product quality and reliable supply have helped strengthen relationships with international buyers, particularly in Europe and other major confectionery markets.
Farm manager Carlos Muñoz said growers have become increasingly optimistic as younger orchards reach full production. He explained that investments made years ago are now delivering stronger yields and more predictable harvests, allowing producers to plan future expansion with greater confidence.
Agricultural analysts believe the sector still has significant room for growth. As additional plantations mature over the coming years, export volumes are expected to continue increasing. Continued investment in processing capacity and sustainable farming practices is also likely to improve Chile’s competitiveness in premium markets.
Looking ahead, industry forecasts suggest hazelnuts will represent an even larger share of Chile’s agricultural exports. If current planting trends, productivity gains and international demand remain strong, the country is expected to further consolidate its position as a strategic global supplier while creating new economic opportunities for rural communities.
